Assessment of gene flow to wild relatives and nutritional composition of sugarcane in Brazil (2020)
Source: Frontiers in Bioengineering and Biotechnology. Unidades: CENA, ESALQ
Subjects: CANA-DE-AÇÚCAR, COMPOSIÇÃO QUÍMICA, CRUZAMENTO VEGETAL, FILOGENIA, GENÉTICA DE POPULAÇÕES VEGETAIS, HIBRIDAÇÃO VEGETAL, VALOR NUTRITIVO
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BRESSAN, Eduardo Andrade et al. Assessment of gene flow to wild relatives and nutritional composition of sugarcane in Brazil. Frontiers in Bioengineering and Biotechnology, v. 8, p. 1-14 , 2020Tradução . . Disponível em: https://doi.org/10.3389/fbioe.2020.00598. Acesso em: 09 maio 2024.APA
Bressan, E. A., Carvalho, I. A. S. de, Borges, M. T. M. R., Carneiro, M. S., Silva, E. F. da, Gazaffi, R., et al. (2020). Assessment of gene flow to wild relatives and nutritional composition of sugarcane in Brazil. Frontiers in Bioengineering and Biotechnology, 8, 1-14 . doi:10.3389/fbioe.2020.00598NLM
Bressan EA, Carvalho IAS de, Borges MTMR, Carneiro MS, Silva EF da, Gazaffi R, Shirasuna RT, Abreu V, Popin R, Figueira AV de O, Oliveira GCX. Assessment of gene flow to wild relatives and nutritional composition of sugarcane in Brazil [Internet]. Frontiers in Bioengineering and Biotechnology. 2020 ; 8 1-14 .[citado 2024 maio 09 ] Available from: https://doi.org/10.3389/fbioe.2020.00598Vancouver
Bressan EA, Carvalho IAS de, Borges MTMR, Carneiro MS, Silva EF da, Gazaffi R, Shirasuna RT, Abreu V, Popin R, Figueira AV de O, Oliveira GCX. Assessment of gene flow to wild relatives and nutritional composition of sugarcane in Brazil [Internet]. Frontiers in Bioengineering and Biotechnology. 2020 ; 8 1-14 .[citado 2024 maio 09 ] Available from: https://doi.org/10.3389/fbioe.2020.00598